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MOCK GOOSE
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Vegetarian
Amount Measure Ingredient -- Preparation Method
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1 lb Potatoes, Diced
1 lb Cooking Apples, Diced
1 lb Onions, Diced
9 oz Cheese, Diced
2 tb Chopped Fresh Sage
Salt and Pepper
4 oz Sage and Onion Stuffing Mix
2 oz Cheese, Grated
In Spite of it's name, Mock Goose is a Vegetarian
dish, with the added wartime virtue that most of the
ingredients could be grown.
Method: Pre-heat oven to gas mark 5, 375F, 190C. Toss
the potatoes, apples, onions, cheese and sage
together, seasoning with salt and pepper until they
are well mixed. Turn the mixture into a large buttered
ovenproof dish and cover with a lid of buttered foil
or greaseproof paper. Bake for about 30 minutes until
the fruit and vegetables are really tender. Meanwhile
mix together the topping ingredients (Stuffing Mix and
Grated Cheese). At the end of the cooking time uncover
the dish, sprinkle the topping liberally over the dish
and return to the oven, raising the temperature to gas
mark 9, 475F, 240C for 10 more minutes or until just
nicely browned. Serve with a mixed green salad and
plenty of crusty, wholemeal bread.
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