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~ Bouillon Recipe ~
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| popular Soup Recipes recipes, free recipe ~ how to cook Bouillon : |
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Soups, Stews & Stuff
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Soup Recipes
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Bouillon
Recipe
BOUILLON
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Soups
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 lb Lean beef from shank
2 lb Bone
2 qt Cold water
1/2 c Diced celery
1/2 c Diced carrots
1/2 c Diced turnips
1/2 c Diced onions
4 Cloves
Salt
Dice meat. Crush bone. Add water and cloves. Heat
slowly to boiling. Cover. Simmer 5 hours. Season to
taste. Add vegetables. Simmer 1 hour. Strain. simmer
until broth is reduced to 6 cups. Cool. Remove fat.
Reheat bouillon. 6 servings.
Florence I. Miller, Connersville, IN.
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| Soups, Stews & Stuff ~ Soup Recipes ~ Bouillon |
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| free, easy Bouillon recipe. how to cook Bouillon |