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Soda Crackers
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breads
Amount Measure Ingredient -- Preparation Method
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2 Cups Flour
1 Teaspoon Salt
1/2 Teaspoon Baking Soda
1/4 Cup Butter
1/2 Cup Sour Milk
1 Large Egg
Sift the flour, salt and baking soda into a bowl. Cut in the butter
until very fine. Add the milk and egg and mix to make a stiff dough.
Kenad thoroughly and then roll the dough very thin. Cut into squares or
rounds and place on lightly buttered cookie sheets. Prick the crackers
with a fork and then bake in a 400 degree oven for 10 minutes or until
very lightly browned. If desired, crackers may be sprinkled with coarse
salt.
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