 |
PIZZA CUPS
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Snacks
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Hot or mild pork sausage
1 Jar (14 ounces) pizza
-sauce
2 tb Ketchup
1/4 ts Garlic powder
2 cn (10 ounces each)
-refrigerated biscuits
-Shredded mozzarella
-cheese
-Grated Parmesan cheese
In a skillet, cook sausage over mediun heat; drain.
Stir in pizza sauce, ketch up and garlic powder; set
aside. Press biscuits into 20 well-greased muffin .
cups. Spoon 1 or 2 tablespoons of the meat sauce into
each biscuit; top with mozzarella cheese and sprinkle
with Parmesan cheese. Bake at 350! for 10-15 minutes
or until golden brown. (Refrigerate or freeze any
remairling meat sauce.)
Yield: 20 pizzas.
From the files of Al Rice, North Pole Alaska. Feb
1994
- - - - - - - - - - - - - - - - - -
|
