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Hawaiian Crunch **
Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Snacks Popcorn
Nuts
Amount Measure Ingredient -- Preparation Method
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3 cups Honey graham cereal
1 cup Salted peanuts
1 cup Raisins
1 cup Dried banana chips
2 tablespoons Margarine or butter
2 tablespoons Honey
1/2 teaspoon Cinnamon
1/4 teaspoon Salt
4 cups Popped popcorn
1 cup Flaked coconut
Heat oven to 300~. Mix cereal, peanuts, raisins and banana chips in jelly-roll
pan. Heat margarine and honey in saucepan over low heat until margarine melts.
Stir in cinnamon and salt. Pour over cereal mix. Toss until evenly coated. Bake
10 minutes, stirring once.
Stir in popocrn and coconut. Sprinkle with additional salt if desired. Store in
airtight container. Makes 10 cups.
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