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Ortega 7-Layer Dip
Recipe By : Ortega advertisement
Serving Size : 10 Preparation Time :0:05
Categories : Appetizers Mexican
Brand Name
Amount Measure Ingredient -- Preparation Method
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1 3/4 cups Ortega refried beans (16 ounce can)
1 package Ortega taco seasoning mix
1 cup sour cream
1 cup refrigerated guacamole
1 cup Sargento 4 Cheese Mexican Recipe Blend
1 cup Ortega Thick & Chunky Salsa
4 ounce can Ortega Diced Green Chiles
2 large sliced green onions
tortilla chips
Combine refried beans and taco seasoning mix in small bowl.
Spread bean mixture in 8-inch-square dish.
Top with sour cream, guacamole, cheese, salsa, chiles and green onions.
Can be prepared up to 2 hours ahead and chilled.
Serve with chips.
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Per serving (excluding unknown items): 52 Calories; 5g Fat (81% calories
from fat); 1g Protein; 2g Carbohydrate; 10mg Cholesterol; 14mg Sodium
Food Exchanges: 1 Fat
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