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---------- Recipe via Meal-Master (tm) v8.02
Title: BLUE CHEESE DIP/DRESSING
Categories: S. dressing
Yield: 1 1/2 cups
2 tb Onion; minced
4 tb Fresh parsley; chopped
4 oz Blue cheese; crumbled
1 c Mayonnaise
1/2 c Sour cream
1 tb Lemon juice
Whisk all ingredients together. Chill for an hour or
more to let flavor develop before serving.
Source: Roy DeSimone/VT 7122,1044
Formatted by Lisa Crawford, Easter 1996
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