Swiss fondue #2
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Swiss fondue #2 Recipe, how to cook
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  ~ Swiss fondue #2 Recipe ~

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Swiss fondue #2 Recipe ~ Recipes List Side Dishes ~ Cheese Recipes ~ Swiss fondue #2 Recipe
4 c  (1 lb) shredded aged Swiss
           -Cheese
    1/4 c  All purpose flour
      1    Clove garlic, halved
      2 c  Sauterne
    1/2 ts Salt
    1/2 ts worcestershire sauce
      1 ds Of ground nutmeg
 
  From: Arizona Cookbook
  
  Toss together cheese and flour. Rub inside of saucepan with garlic. Discard
  garlic. Add sauterne and heat until bubbles rise. Over low heat add the
  cheese, 1/2 cup at a time, stirring until cheese is melted after each
  addition. Add salt, worcestershire sauce and nutmeg. Transfer to fondue pot
  and serve with cubes of French bread.

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Side Dishes ~ Cheese Recipes ~ Swiss fondue #2

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free, easy Swiss fondue #2 recipe. how to cook Swiss fondue #2

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