~ Ginger peach plum butter Recipe ~

MMMMM----- Recipe via Meal-Master (tm) v8.02
  
       Title: GINGER PEACH PLUM BUTTER
  Categories: Condiments
       Yield: 1 servings
  
     3/4 c  Diced fresh peaches
     3/4 c  Diced fresh plums
       2 tb Water
     1/3 c  EQUAL sugar substitute
     1/2 ts Ground ginger
  
   Small batch preserves cook quickly without scorching in a microwave.
   
   In medium sized microwaveable bowl, combine peaches, plums and water.
   Microwave at high for 6-10 minutes, stirring frequently, or until
   fruit mixture is very thick. Stir in EQUAL and ginger. Spoon jam into
   a hot clean jar.  Cover and refrigerate for up to 1 month or freeze
   up to 3 months. Makes 1 cup.
   
   PER 1 TBSP: 10 calories, 0.1 g protein, 0.1 g fat, 2.5 g carbohydrate.
   
   Origin: Equal's 10 th Anniversary Recipe Book, Collector's Edition.
   
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