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MICROWAVE FUDGE (FROM SEAR'S MICROWAVE COOKBO
Recipe By :
Serving Size : 36 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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1 1/2 c Sugar
1 tb Butter
1/2 c Evaporated milk
16 Large Marshmallows
12 oz Chocolate chips
1 c Nuts, chopped
1 t Vanilla
Combine sugar, butter and milk in a 2-quart glass
mixing bowl. Cook on roast (70%) for 2 to 3 minutes,
or until mixture begins to boil. Remove from oven and
stir well. Cook on roast for 2 to 3 minutes, or until
mixture boils and sugar is COMPLETELY dissolved. Stir
in marshmallows (10 miniture marshmallows equal 1
[ONE] large marshmallow) and chocolate chips and beat
until smooth. Fudge sets up rapidly, so don't delay
when doing this step. Stir in nuts and vanilla and
spread mixture into a 8 inch buttered baking dish.
Cool. Cut into 1 inch squares.
Dennis Spivey, Prodigy Food & Wine Board
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