~ Open-faced tuna sandwiches Recipe ~

 
                         OPEN-FACED TUNA SANDWICHES
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Salads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      can           Tuna in oil; drained -- flaked
    1      cup           Unpeeled apple -- chopped
    3      tablespoons   Onion -- finely chopped
      1/4  cup           Walnuts -- finely chopped
      1/4  cup           Mayonnaise
    2      teaspoons     Lemon juice
      1/4  teaspoon      Salt
      1/8  teaspoon      Pepper
    4                    Bread slices -- toasted
    4      slices        Monterey jack cheese
 
 Recipe by: Sue Klapper 
   In a bowl, combine tuna, apple, onion, walnuts, salad dressing, lemon juice,
 salt and pepper. Spread on bread; top with a cheese slice. Broil 4 inches from
 the heat for 5 minutes or until the cheese is melted.
 
  Taste of Home Magazine.
 
 
 
 
 
                    - - - - - - - - - - - - - - - - - -