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MMMMM----- Recipe via Meal-Master (tm) v8.02
Title: SPICY BARBECUE WINGS
Categories: Poultry, Snacks
Yield: 6 servings
Ingredients:
1/2 lb Chicken wings
-- BBQ SAUCE --
1/2 c Ketchup 1/4 cup lemon Juice
1/2 c Water 1 tbs brown sugar
2 tb Dijon mustard 2 tbs oil
1 ts Salt 2 tbs Worcestershire
-sauce
2 ts Louisiana hot sauce 1/4 tsp
-cumin
1/2 ts Chili powder 1 tsp black
-pepper
2 Garlic cloves - minced oil -
-for deep frying
Directions: This BBQ sauce is mild. If you like hotter wings, add more
Louisiana hot sauce. In a large heavy saucepan, mix together BBQ sauce
ingredients. Bring to a boil, then reduce heat and simmer for 15
minutes. In a frypan or wok, heat oil to 375 F (190 C). Deep fry a
few wings at a time, until they are cooked through, about 10-15
minutes. Drain fried wings on absorbent towel. when all the wings
are cooked, place them in the simmering BBQ sauce. Stir to coat and
serve.
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