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PIZZA WITH RICE CRUST
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Pizza
Amount Measure Ingredient -- Preparation Method
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1 tb Oil
1 Onion, small, sliced
1 Garlic, minced
1 c Mushrooms, sliced
1 Green or Red Pepper
2 c White Rice, cooked
1 Egg, beaten
2 1/2 c Part-skim Mozzarella
1/2 c Tomato Sauce
1/2 ts Basil, dried
1/4 ts Oregano, dried
1 Black Pepper, freshly ground
1 d Tabasco Sauce
Seed the green or red pepper
-and cut into strips.
Servings: 4
In a large frypan, heat oil over medium-high heat and
stir-fry onion, garlic, mushrooms and peppers until
crisp-tender, about 3 - 4 minutes. Set aside. In a
bowl, combine rice, egg and 1/2 cup grated cheese.
Press evenly into an oiled 12 - inch pizza pan. Bake
in an oven preheated to 400 degrees for Sprinkle rice
curst with half the remaining cheese. Stir together
tomato sauce, basil, oregano, pepper and Tabasco.
Spread tomato sauce over, then top with vegetables.
Sprinkle with remaining mozzarella cheese. Bake for
about 12 - 14 minutes or until cheese is bubbly. Let
rest for 5 minutes before cutting. Serves 4.
From The Gazette, 91/05/22.
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