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Breakfast Pizza
Recipe By : Chelsea Milling Company
Serving Size : 10 Preparation Time :0:12
Categories : Pizza Breakfast
Amount Measure Ingredient -- Preparation Method
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6 1/2 ozs pizza crust mix
4 pcs low-fat breakfast sausage -- cooked and crumbled
4 slices low-fat bacon -- cooked and crumbled
1 c fat-free cheddar cheese -- grated
1 c Hash Brown Potatoes -- broken up
6 egg whites -- whipped
3 tbsps skim milk
1 tsp salt
1/2 tsp black pepper
Preheat 375. Prepare pizza crust according to package directions. Sprinkle
sausage and bacon over crust. Then, sprinkle with potatoes and cheddar
cheese. Meanwhile, in a mixing bowl, combine egg whites, milk, salt, and
black pepper. Pour over potatoes and cheddar cheese. Bake for 20 minutes or
until crust is golden brown.
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Per serving: 126 Calories; 3g Fat (19% calories from fat); 8g Protein; 18g
Carbohydrate; 4mg Cholesterol; 609mg Sodium
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Anita A. Matejka
Texas, USA
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