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Tomato Pasta
Recipe By : The Ultimate Pasta Machine Cookbook
Serving Size : 4 Preparation Time :0:00
Categories : Pasta Pasta Machine
Amount Measure Ingredient -- Preparation Method
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3 c unbleached flour -- sifted
1/2 tsp salt
2 lg eggs
2 tbsps tomato paste
1 1/2 tsps extra virgin olive oil
Assemble pasta machine with desired pasta shape die. Place flour into pasta mac
hine. Turn pasta machine to MIX. Combine liquid ingredients and slowly add to m
achine.
Turn the machine to EXTRUDE. Cut to desired lengths.
Cook 2 minutes, or dry until ready to use. Cook dried pasta about 10 minutes.
Serve with Tomato-alfredo sauce.
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Per serving (excluding unknown items): 53 Calories; 4g Fat (65% calories from f
at); 3g Protein; 2g Carbohydrate; 92mg Cholesterol; 358mg Sodium
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