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~ Gratineed oysters with diced apples in a calvados sabayon Recipe ~
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| popular Fish And Seafood Recipes recipes, free recipe ~ how to cook Gratineed oysters with diced apples in a calvados sabayon : |
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Main Dishes
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Fish And Seafood Recipes
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Gratineed oysters with diced apples in a calvados sabayon
Recipe
GRATINEED OYSTERS WITH DICED APPLES IN A CALVADOS SABAYON
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Appetizers Seafood
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c Heavy cream
3 Egg yolks -- lightly beaten
2 tb Calvados
16 Oysters in the half shell
2 Apples -- peeled and finely
- diced, reserve in cold
- water with the juice of
1 Lemon
In a small bowl place the heavy cream and whisk it for 3 to 5 minutes, or
until it is softly whipped. Add the egg yolks and the Calvados, and whisk
them in.
In each oyster half shell place the diced apple. Place the oyster meat on
top. Cover it with the cream mixture.
Place the oysters on a flat sheet and broil them for 1 to 2 minutes, or
until the cream mixture is golden.
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| Main Dishes ~ Fish And Seafood Recipes ~ Gratineed oysters with diced apples in a calvados sabayon |
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| free, easy Gratineed oysters with diced apples in a calvados sabayon recipe. how to cook Gratineed oysters with diced apples in a calvados sabayon |