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Barbecued Oysters
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Seafood/Fish
Amount Measure Ingredient -- Preparation Method
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1 Doz. oysters (large -- fresh)
3 Tbsp. oyster liquid
2 Tbsp. tomato paste
1 Tbsp. chili sauce
1 Tbsp. lemon juice
1/2 Tsp. Worcestershire sauce
1/4 Tsp. prepared horseradish
1/8 Tsp. onion salt
1/4 Tsp. salt
3 Tbsp. bacon flavored cracker crumbs
Place oysters in a single layer in a shallow baking
dish. Combine oyster liquid, tomato paste, chili sauce, lemon
juice, Worcestershire sauce, horseradish and salt in a saucepan;
cook over medium heat 20 minutes. Pour sauce over oysters.
Prick oysters with a fork to allow sauce to penetrate.
Sprinkle with cracker crumbs. Bake at 350 degrees for 25 minutes.
Yield 3 to 4 servings.
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