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1 1/2cflour, all-purpose
1c3 minute brand quick oats
1/2csugar
1tsbaking powder
1tsbaking soda
1tscinnamon
1/2tssalt
1/2cflaked coconut
1/2cwalnuts or almonds or pecans, chopped (toasted)
3eabananas, mashed
8ozcrushed pineapple
1/4cvegetable oil
2eaeggs
Directions:
Mix flour, oats, sugar, baking powder, baking soda, cinnamon, salt, coconut and nuts in a large bowl.Mix bananas, pineapple, oil and eggs in a medium bowl. Add all to large bowl and stir, but not too much.Bake on a greased pan at 350 degrees for 50 minutes. For the glaze, mix 1/2 cup of confectioners sugar with 1 Tb of butter and add either 1/2 ts coconut or vanilla extract. Add 2 ts of milk. Pour this glaze over the bread.Makes one loaf.
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