~ Quiche ole Recipe ~

 
                                 Quiche Ole
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Quiche
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         Quiche:
    2      C.            shredded sharp Cheddar cheese
      1/4  C.            flour
    4                    eggs -- slightly beaten
    1 1/2  C.            milk
      1/2  Tsp.          salt
    1      Dash          cayenne
    1                    unbaked pastry shell -- (9-inch)
                         Spanish Sauce:
      1/2  C.            chopped green pepper
      1/2  C.            celery slices
      1/2  C.            onion -- chopped
    1      C.            catsup or chili sauce
 
 Quiche: Toss cheese with flour. Add eggs, milk and
 seasonings and mix well. Pour into pastry shell and bake at
 350 degrees for 1 hour or until set. Cut into wedges and top with
 Spanish Sauce.
 Sauce: Heat vegetables in catsup until crisp-tender.
 Makes 1 1/2 cups. Yield: 4 to 6 servings.
 
 
                    - - - - - - - - - - - - - - - - - -