~ Cowboy hot tamale pie Recipe ~

 
                           COWBOY HOT TAMALE PIE
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Main dish                        Meats
                 Mexican                          Casseroles
                 Beef
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2   lb           Lean ground beef
    1       lg           Onion, chopped
    1       t            Garlic, minced
    1       t            Seasoned salt
    1       pk           Chili seasoning mix
    1       lb           Can of tomatoes
    1 1/2   c            Cooked whole kernel corn
                         - drained
    3 1/4   oz           Can pitted black olives
                         - drained
    1       c            Yellow cornmeal
    1       t            Salt
    2 1/2   c            Cold water
      1/4   c            Chopped canned pimiento
    1       c            Shredded cheddar cheese
 
    1. Brown ground beef in skillet, breaking up meat
   with fork.
    2. Add seasonings and tomatoes; simmer 5 minutes.
    3. Stir in corn and olives.
    4. Combine cornmeal, salt and water; cook, stirring,
   until thick.
    5. Add pimento.
    6. Line greased, shallow 2-quart baking dish with
   part of cornmeal mush.
    7. Pour in beef mixture and make a border of
   remaining mush around edge
       of baking dish.
    8. Bake at 350øF about 40 minutes.
    9. Sprinkle with remaining cheese and bake 5 minutes
   longer.
  
 
 
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