 |
Easy Shrimp Creole
Recipe By :
Serving Size : 6 Preparation Time :9:00
Categories : Crockpot Main dish
Fish
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 tablespoons margarine
1/3 cup onions -- chopped
2 tablespoons buttermilk bisquit mix
1 1/2 cups water
1 can tomato paste (6 oz)
1 1/2 teaspoons salt
1 dash pepper
1/4 teaspoon sugar
1 bay leaf
1/2 cup celery -- chopped
1/2 cup green pepper -- chopped
2 pounds frozen shrimp thawed shelled and cleaned -- OR
3 cans shrimp, (5 oz) -- rinsed and drained
fluffy rice
In skillet, melt butter, add onion and cook slightly . Add bisquit mix
and stir until well blended. Combine remaining ingredients except shrimp
and rice and add with onion mixture to crock pot; stir well. Cover and
cook on low setting for 7 to 9 hours
.
one hour before serving turn to high setting and add shrimp. Bemove bay
leaf and serve over hot fluffy rice.
- - - - - - - - - - - - - - - - - -
|
