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Italian Burgers
Recipe By : Family Circle Light & Easy 30-Minute Meals 1997
Serving Size : 8 Preparation Time :0:15
Categories :
Amount Measure Ingredient -- Preparation Method
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1 1/4 pounds lean ground beef
1 package frozen chopped spinach -- thawed and drained
2 cloves garlic -- finely chopped
3 tablespoons Parmesan cheese -- grated
1/2 cup spaghetti sauce -- bottled
1/2 cup Italian bread crumbs
1/2 cup shredded nonfat mozzarella cheese
8 hamburger buns
1. Combine beef, spinach, garlic, Parmesan, sauce and crumbs in bowl.
Divide mixture into 8 equal patties.
2. Broil or grill 4 inches from heat for 6 minutes on each side or until
cooked through. Top with 2 tablespoons shredded mozzarella. Broil until
cheese melts. Serve on buns.
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NOTES : Try different prepared spaghetti sauces, such as red pepper or
mushroom
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