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Chicken Stuffing
Recipe By : Rival's Crock-Pot Slow Cooker Cuisine; 1995
Serving Size : 1 Preparation Time :0:00
Categories : Poultry
Amount Measure Ingredient -- Preparation Method
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1 chicken stuffing mix (12 serving size)
3 cups cubed chicken (up to 4 cups)
3 10.75 oz can cream of chicken soup
1/2 cup milk
2 cups shredded milk Cheddar cheese
Prepare stuffing mix according to package directions and place in 5-quart Crock
-Pot. Stir in 2 cans of cream of chicken soup. In a mixing bowl, stir togethe
r cubed chicken, 1 can cream of chicken soup and milk. Spread over stuffing in
Crock-Pot. Sprinkle cheese over top. Cover and cook on Low 4 to 6 hours or o
n High 2 to 3 hours. Serves 8 to 10
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