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Top of the World Chicken Salad
Recipe By : Pam Cobb, Eat-L
Serving Size : 1 Preparation Time :0:00
Categories : Chicken Salads
Amount Measure Ingredient -- Preparation Method
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2 pounds boneless skinless chicken breasts -- cooked
1 cup mayonnaise
2 tablespoons peach juice
1/2 cup heavy cream -- whipped
Salt
White pepper
2 cups peaches -- canned, drained and
diced
Cut cooked chicken breast meat into 1/2 inch cubes and set aside. Blend mayo
and peach juice in a 2 quart mixing bowl and fold in whipped cream. Season
with salt and pepper as needed. Add cubed chicken meat and diced peaches and
mix lightly, coating chicken.
Stir gently until blended. Refrigerate 1 hour. Can serve with lettuce instead
of bread.
This recipe came from Mickey's Gourmet Cookbook
and is served at Top of the World at Disney
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Per serving: 3151 Calories; 234g Fat (67% calories from fat); 217g Protein; 42g
Carbohydrate; 819mg Cholesterol; 1915mg Sodium
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