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7-Up Salad
Recipe By : May Reel--Cody, Wyoming--1979
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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2 regular or 1 large lemon Jell-O
2 cups hot water
2 cups cold 7-UP
1 can crushed pineapple -- (2 pound)
(drain and reserve juice)
2 bananas -- sliced (2 to 3)
1 cup mini marshmallows
***TOPPING***
1 cup reserved pineapple juice
1/2 cup sugar
2 tablespoons flour
1 egg -- slightly beaten
1 tablespoon butter
1 package Dream Whip -- prepared as directed
Put lemon flavored Jell-O into a bowl. Add hot water, then cold 7-UP. Mix
well.
Pour Jell-O into a 9X13 inch glass baking dish.
Drain pineapple and reserve juice for topping. You will need to get one cup
of juice. Add the pineapple, bananas and marshmallows to Jell-O. Let
completely set until firm.
Topping:
In a saucepan combine 1 cup of the reserved juice, sugar, flour and egg.
Cook until thick. Add butter, then cool.
Prepare Dream Whip as directed on the package. Add cooled, cooked mixture to
Dream Whip. Stir well. Spread on top of set Jell-O.
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