 |
Ice Cream Pie
Recipe By : Ashley Rivet
Serving Size : 1 Preparation Time :0:00
Categories : Pies
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 9 inch graham crumb crust
1 qt Vanilla ice cream
2 tb Cream de menthe
1 1 oz Square semi-sweet baking
1/2 c Crushed peppermint candy
Chocolate, grated
Prepare crumb crust. Set aside. Place ice cream in large mixing bowl. Cut
into squares. Microwave at 10 % (low)* for 3-4 minutes, or until softened.
Add creme de menthe, chocolate and half of peppermint candy. Beat at medium
speed until smooth. Spoon in prepared crust. Sprinkle with remaining candy.
Freeze for about 5 hours, or until firm. *If your oven does not have a 10 %
setting, microwave at 30 % (medium-low) for 2 1/2 - 3 1/2 minutes, or just
until softened.
- - - - - - - - - - - - - - - - - -
|
