~ Microwaved norwegian baked apples Recipe ~

2    Large Red Baking Apples
      4 oz Gjetost Cheese, 1 c shredded
    1/3 c  Chopped Pecans
    1/4 c  Raisins
      2 T  Brown Sugar
    1/2 t  Cinnamon
    1/8 t  Nutmeg
 
  in 8 inch microwave safe dish.  Combine remaining
  ingredients; spoon equal portions into and over each
  apple half.  Microwave on high 5 to 6 minutes,
  rotating dish after 3 minutes (or use turntable).
   Cover with plastic wrap and let stand 3 minutes.
  Note:  Time based on 650 watt oven, adjust time for
  different wattage oven.