~ White mountain basic vanilla ice cream Recipe ~

 
                   White Mountain Basic Vanilla Ice Cream
 
 Recipe By     : White Mountain Freezer Company
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Ice Cream
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      each          eggs
    2      cups          milk
      3/4  cup           sugar
    1      tablespoon    vanilla
      1/4  teaspoon      salt
    1      cup           heavy whipping cream
 
 Separate the eggs and make a soft custard of the milk, egg yolks and sugar. 
Beat the egg whites stiff and over them pour the hot custard and mix
thoroughly.  Add the vanilla and salt, when cold, the whipped cream.  Freeze
according to your freezer instructions.  Makes 2 quarts.
 
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