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Peach-Coconut Ice Cream
Recipe By : http://www.lhj.com
Serving Size : 1 Preparation Time :0:00
Categories : Frozen Desserts & Ice Creams Ladies Home Journal
Amount Measure Ingredient -- Preparation Method
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1 can cream of coconut -- (15 oz.)
4 cups peeled -- sliced, very ripe
-- peaches
1/4 cup fresh lemon juice
1 cup water
1. With a potato masher or fork, crush peaches with lemon juice in large bowl.
Blend cream of coconut and water in blender until smooth; stir into peach mix
ture. Refrigerate 2 hours until cold.
2. Freeze in ice-cream maker according to manufacturer's instructions. Makes
5 cups.
Rich, creamy and very peachy, the secret flavor in this ice cream is prepared c
oconut milk. For best results, use perfectly ripe peaches.
Total prep time: 15 minutes plus chilling and freezing Degree of difficulty: ea
sy
MC formatted by Barb at Possum Kingdom using MC Buster 2.0g & SNT on 8/17/98
Downloaded from Ladies Home Journal Web Pages at http://www.lhj.com
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