~ Old-fashioned homemade ice cream Recipe ~

 
                      OLD-FASHIONED HOMEMADE ICE CREAM
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Ice Cream
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       ea           Eggs, beaten well
    4       tb           Flour
    2 1/2   tb           Vanilla
    3       c            Sugar (less for 5 qt freezer
                         Milk (about 1 gallon)
 
        In saucepan, combine sugar and flour.  Stir well
   to break up any lumps.  Add 2 to 3 cups milk and eggs.
   Cook, stirring constantly, until thick (usually until
   it comes to a boil).  Cool.  Add vanilla.
        Pour into freezer and add enough milk to fill
   freezer 2/3 to 3/4 full. It usually takes our ice
   cream freezer from 25-40 minutes to get the ice cream
   done.
        This is a recipe we've used in our family since
   the 1950's.  I hope you enjoy it as much as we have!
        Typed for you by Sandi Cutright.
  
 
 
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