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Ben & Jerry's French Vanilla Ice Cream
Recipe By : Ben & Jerry's Ice Cream & Dessert Book
Serving Size : 8 Preparation Time :0:00
Categories : Ice Cream
Amount Measure Ingredient -- Preparation Method
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2 large eggs
3/4 cup sugar
2 cups whipping cream
1 cup milk
2 teaspoons vanilla extract
1) Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2
minutes. Whisk in the sugar, a little at a time, then continue
whisking until completely blended, about 1 minute more. Pour in the
cream, milk, and vanilla and whisk to blend.
2) Transfer the mixture to an ice cream maker and freeze following
the manufacturer's instructions. Makes 1 quart.
Typed by Lynn Thomas DCQP82A. Source: Ben & Jerry's Ice Cream &
Dessert Book. Lynn's notes: This is the best vanilla ice cream I've
ever tasted and it's easy to make.
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