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---------- Recipe via Meal-Master (tm) v8.05
Title: Sugar Cookies # 2
Categories: Cookies
Yield: 1 servings
1 c Margarine or butter
1 c Granulated sugar
1 c Powdered sugar
2 Eggs
1 ts Vanilla
1 c Vegetable oil
4 1/4 c Flour
1 ts Salt
1 ts Soda
1 ts Cream of tartar
Cream togther margarine, sugars, eggs, vanilla and oil. Sift dry
ingredients together. Gradually add to creamed mixture; mix well. Chill
dough at least two hrs., but preferably overnight. Roll into 1" balls and
place on ungreased baking sheets, 2" apart. Flatten with glass dipped in
sugar. Bake 350 for 12-15 min. Do not overbake. Yield: 4-5 doz. Cookies can
be frosted with white icing and decorated with sugar crystals. Note:
Providing the dough has been thoroughly chilled, these cookies keep their
shape extremely well.
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