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CHRISTMAS COOKIES
Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Cookies Holiday
Amount Measure Ingredient -- Preparation Method
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3/4 c Sugar
1/2 c Melted butter
2 Eggs beaten
1 t Vanila
2 c Sifted flour
1 t Cream of tartar
1/2 ts Baking soda
1/2 ts Salt
Blend sugar and shortening welll. Stir in beaten
eggs and vanila. Sift and mix dry ingredients and add
to butter mixture, blending well. Chill. Turn on to
lightly blouredboard and roll to 1/8 inch thickness.
Cut with floured cutters.
Before baking, I sprinkle colored sugar on to the
cookies. It sticks and then there's no need for
frosting, unless you would rather have it.
On greased cookie sheets, bake in dg.375 oven for 10
to 12 minutes.
From : Fred Mueller 12-06-92
MM by Cathy Svitek
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