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CHOCOLATE CRINKLES
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Cookies
Amount Measure Ingredient -- Preparation Method
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1/2 c Vegetable oil
2 ts Vanilla
4 oz Unsweetened chocolate,
-melted
2 c All-purpose flour
2 ts Baking powder
2 c Granulated sugar
1/2 ts Salt
4 Eggs
1 c Confectioners' sugar
Mix oil, chocolate and granulated sugar. Blend in 1
egg at a time until well mixed. Add vanilla. Stir
flour, baking powder, and salt into oil mixture.
Chill several hours or overnight.
Heat oven to 350. Drop teaspoonfuls of dough into
confectioners' sugar. Roll in sugar; shape into balls.
Place 2" apart on greased baking sheet. Bake 10 to 12
minutes, or until almost no imprint remains when
touched lightly in center. Makes 6 dozen cookies.
Shared By: Pat Stockett From: Betty Crockers Cookie
Book
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