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Cherry Cookie Pizza
Recipe By : Comstock® Makin' It Easy Recipes
Serving Size : 12 Preparation Time :0:15
Categories : Cookie And Bar Dessert
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
----Crust---- -- * see note
1 1/3 c margarine -- softened
2 egg whites -- whipped
2 tbsps skim milk
2 tsps vanilla
4 c unbleached flour
1 1/2 c granulated sugar
2 tsps baking powder
----Topping----
16 ozs fat-free cream cheese -- softened
1/4 c powdered sugar -- sifted
21 ozs cherry pie filling -- chilled
Preheat oven to 350. Prepare a 12" pizza pan with cooking spray and flour;
set aside. To prepare crust, combine margarine, egg white, milk, and
vanilla in a mixing bowl. In another mixing bowl, combine flour, granulated
sugar, and baking powder. Mix wet ingredients with dry ingredients just
until moistened. On a lighty, floured surface, roll dough into a 12"
circle. Press into prepared pizza pan. Bake for 7 minutes or until golden
brown. Cool. Meanwhile, to prepare topping, combine powdered sugar and
cream cheese. Spread over cooled cookie crust to within 1/2" of edge. Spoon
cherry pie filling over cream cheese layer.
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Per serving: 515 Calories; 20g Fat (35% calories from fat); 11g Protein;
73g Carbohydrate; 6mg Cholesterol; 528mg Sodium
Serving Ideas : Chill until ready to serve and then cut into wedges.
NOTES : * A half of a 20 ounce package refrigerated sugar cookie dough may
be substituted. Use remainder to bake cookies.
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