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Carob/Choc. Chip Cookies
Recipe By : frm. Harvest Cafe & Bakery
Serving Size : 1 Preparation Time :0:00
Categories : Cookies Desserts
Amount Measure Ingredient -- Preparation Method
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1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
2 cups pastry flour
1 cup butter, unsalted
2 cups turbo (unprocessed sugar/"blonde")
2 whole eggs
1 teaspoon vanilla
2 1/2 cups whole oat flour, course
12 ounces carob chips/chocolate chips/pieces/etc
Sift salt, b. soda, b. powder, and flour together.
Cream butter, turbo, eggs, and vanilla well.
Mix dry into wet. Add oat flour. Fold until moist.
Add carob/chocolate. Fold.
Portion as desired on parchment-lined baking sheet.
Bake at 375-deg. F for approx. 20 minutes. Temperature and cook time may
need adjusting.
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