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1 1/2 c All-purpose flour
1/2 t Baking soda
1/2 t Salt
10 T butter, softened
1/2 c Granulated sugar
1/2 c Firmly packed brown sugar
1 Egg
1/2 t vanilla extract
1 pk NESTLE Toll House semi-sweet
-chocolate morsels, divided
1/2 c Peanut butter
1 c Cut-up fruit, such as
-bananas and strawberries
-(opt)
1 c Chopped candy bars, such as
-NESTLE CRUNCH bars,
-butterFINGER bars, ALPINE
-WHITE bars, GOOBERS and
-RAISINETS
Preheat oven to 375'F. In small bowl, combine flour, baking soda and salt;
set aside.
In large mixer bowl, beat butter, granulated sugar and brown sugar until
creamy. Beat in egg and vanilla extract. Gradually beat in flour mixture.
Stir in 1 cup Nestle Toll House semi-sweet chocolate morsels. Spread
batter in lightly greased 12" to 14" pizza pan or 15 1/2x10 1/2"
jelly-roll pan. Bake 20-24 minutes or until lightly browned.
Immediately sprinkle remaining 1 cup semi-sweet chocolate morsels over
crust; drop peanut butter by spoonfuls onto morsels. Let stand 5 minutes
or until soft and shiny. Gently spread chocolate and peanut butter over
crust. Top with fruit and candy. Cut into wedges. Serve warm.
Makes about 12 servings.
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