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Best of the West Cookies
Recipe By : Alaska Sightseeing/Cruise west
Serving Size : 8 Preparation Time :0:30
Categories : Cookies Desserts
Amount Measure Ingredient -- Preparation Method
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1 cup butter
1 cup sugar
1 cup brown sugar
1 egg
1 cup oil
1 cup rolled oats
1 cup corn flakes -- crushed
1/2 cup coconut -- shredded
1/2 cup pecans -- chopped
3 1/2 cups flour, all-purpose
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon vanilla
Preheat oven 325 degrees. Cream together butter and sugars until light and
fluffy. Add egg, mixing well, then salad oil, mixing well. Add oats, cornflake,
coconut, and nuts, stirring well. Then add flour, soda, and salt. Place
parchment paper on sheet pan, scoop cookies to be size of walnuts, place on
pan. Flatten with a fork dipped in water. Bake for 12 minutes, or until lightly
golden brown.
Allow to cool for a few minutes before removing from pan. Make 4 dozen cookies.
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