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---------- Recipe via Meal-Master (tm) v8.05
Title: Almond Lace Cookies
Categories: Cookies
Yield: 16 servings
Butter and flour
For the baking sheets
3/4 c Ground almonds
=use food processor for this
1/2 c Sugar
1/2 c Unsalted butter
Or margarine; softened
1 tb All-purpose flour
2 tb Milk
1 ts Grated orange zest
Preheat the oven to 350 degrees. Lightly butter and flour at least 2
baking sheets. In a large saute pan, combine the remaining ingredients.
Stir over low heat with a wooden spoon until the butter melts andthe
ingredients are well mixed. Remove from the heat. Place heaping teaspoons
of the batter about 5 inches apart. (The batter will spread during
baking.) Bake for 8 to 10 minutes or until evenly browned. Remove from the
oven. Using a wide spatula, remove the cookies from the baking sheet and
immediately shape as desired, into tightly rolled cigarettes, or fans, or
allow to cool and serve flat.
Store in airtight containers for 2 days or in the freezer for up to a
month. 16 to 20 cookies COOKING RIGHT SHOW #CR9633
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