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NO-BAKE APPLE CHEESECAKE
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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6 tb Unflavored gelatin
1 c Boiling water
2 lb Cream cheese -- room
Temperature
2 c Confectioners' sugar
1 c Heavy cream -- lightly
Whipped
Crumb base:
2 c Graham cracker crumbs
2 tb Sugar
2 Red apples -- cored, sliced
Chopped
1/2 c Chopped walnuts
Caramel topping
Grease a 12-inch springform pan and line bottom with
waxed paper. In a small bowl, dissolve gelatin in
water and let it cool. Beat together cream cheese and
confectioners' sugar until light and fluffy. Add
gelatin and beat until thoroughly mixed. Fold in heavy
whipped cream and turn mixture into prepared pan and
chill. Blend together graham cracker crumbs, sugar and
butter. Sprinkle mixture over chilled cheese cake.
Press crumbs into surface lightly. Turn cheesecake
over, crumb-side down and remove from pan. Top with
chopped apples and walnuts. Generously pour caramel
sauce over the top. Recipe By
: DESSERT SHOW #DS3008 Cake:
Date: 09/26/96
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