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MOCHACCINO CHIP
Recipe By :
Serving Size : 16 Preparation Time :0:00
Categories : Cheesecakes
Amount Measure Ingredient -- Preparation Method
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*Use Basic Cheesecake Recipe *Use Chocolate Crumb
Crust, found under Crust Variations Try this luscious
chocolate and coffee-flavored cheesecake with our
chocolate-crumb crust. For even more impact, sprinkle
it with dark chocolate curls and confectioners' sugar.
In heatproof bowl over pot of hot, not simmering,
water combine heavy cream from basic recipe with 6 oz
coarsely chopped bittersweet chocolate and 1 tbs
instand espresso powder. Heat, stirring frequently,
until mixture is melted and smooth. Remove from heat;
stir in 2 tbs coffee liqueur. Stir into cream cheese,
sugar and flour mixture until smooth. Proceed with
recipe as directed. Pour batter into prepared pan.
Sprinlke with 1/2 cup mini chocoalte chips; carefull
stir in. Bake as directed. Source: Women's World
Nov.5, 1996 Typos by Sarah Gruenwald sitm@ekx.infi.net
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