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---------- Recipe via Meal-Master (tm) v8.05
Title: Bonnie's Truffles
Categories: Chocolate, Candies
Yield: 1 servings
12 oz Chocolate chips
4 tb Unsalted butter
1 c Heavy cream; heated
1 tb Liquor *; (1 to 3)
Recipe by: JPTB11B@prodigy.com (MS BONNIE L BROWN)
* (depends on your taste, I use truffle, Godivia, Kahula
any liquor will do) Put the chips and unsalted butter in
a blender or food processor. Heat cream till steaming, (2
min 30 sec. in the microwave]. Turn on blender or food
processor pour hot cream over chips and butter blend on
high speed until creamy and chocolate is melted. Pour into
a bowl and refrigerate until firm. Then using just under a
tsp. of mixture, roll into balls then roll in chocolate or
colored jimmies, coconut, or crushed walnuts. These are
very rich and really quite good.
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