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Oprah's Chocolate Tofu Cake
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Desserts Cakes
Celebrity
Amount Measure Ingredient -- Preparation Method
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-----WALDINE VAN GEFFEN VGHC42A-----
FILLING
Light vegetable oil cooking -- spray
8 ounces Firm tofu
1/4 cup Part-skim milk ricotta chees
4 ounces Light cream cheese
1/4 cup Pure maple syrup
3 tablespoons Unsweetened cocoa powder
1 tablespoon Ground cinnamon
2 large Egg whites
3 tablespoons Light Irish cream liqueur
1 tablespoon Coffee liqueur
TOPPING
1/2 cup Nonfat sour cream or plain -- nonfat yogurt
1 teaspoon Pure vanilla extract
1 tablespoon Honey
Preheat oven to 350~. Coat a 10" glass pie plate with 3 sprays of the
spray. In the bowl of a processor, combine the tofu, ricotta cheese, cream
cheese, syrup, cocoa, egg whites, cinnamon and liqueurs. Puree until
smooth and pour into prepared pie plate. Place the pie plate on the center
rack of the oven. On the bottom rack, place a baking pan filled halfway
with water.
Bake for 1 hour. While the cake is baking, combine all topping ingredients
and whisk thoroughly. When the cake has cooled for an hour, remove it from
the oven.
Spread the topping on evenly, decorate if you wish and return it to the
oven. Bake for about 10 minutes more, until the topping sets. Source:
Rosie Daley.
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