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CHOCO-MINT BROWNIES
Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Desserts
Amount Measure Ingredient -- Preparation Method
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1 c Sugar
1/2 c Canola oil (vegetable oil)
2 Eggs
1 t Vanilla extract
3/4 c Self rising flour
1/2 ts Peppermint extract
1/2 c Walnuts or pecans, chopped
6 tb Cocoa
Combine all ingredients in a large bowl and beat at
medium speed of an electric mixer until all of the
ingredients are well blended. Pour into a buttered and
floured 8x8x2 inch baking pan. Bake on top rack of a
325 degree F oven for 30 to 35 min, or until toothpick
inserted into center comes out clean. Allow to coll
completely before cutting.
NOTE: If using a glass baking dish reduce heat to 300
deg.F to prevent burning.
source: this is a combination of several recipes, and
some trial and error.
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