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Oatmeal Pecan Loaf
Recipe By : Published by Gold Medal
Serving Size : 1 Preparation Time :0:00
Categories : Breads
Amount Measure Ingredient -- Preparation Method
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1 cup water
2 tablespoons butter or margarine
3 cups Gold Medal Better for Bread Flour
1/2 cup oats -- old fashioned
1/2 cup pecan halves
2 tablespoons sugar
2 tablespoons dry milk
1 1/4 teaspoons salt
1 1/2 teaspoons Fleischmann's Bread Machine Yeast
Measure carefully, placing all ingredients in the bread machine pan in the
order recommended by the manufacturer.
Select Sweet or Basic/White cycle. Use Medium or Light crust setting. Push
start.
Use of a delay timer is okay for this recipe.
Makes a 1 1/2 lb loaf.
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