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~ Epangishimog pakwejigan (shuswap bannock) Recipe ~
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| popular Breads recipes, free recipe ~ how to cook Epangishimog pakwejigan (shuswap bannock) : |
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Bread & Baked Goods
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Breads
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Epangishimog pakwejigan (shuswap bannock)
Recipe
3 c All-purposes flour
1 tb baking powder
1 1/2 ts Salt
1 1/2 c Water
1 c Blueberries
Mix the dry ingredients together, the add the water quickly &
continue to stir.
Spread batter on a pie plate & put in a preheated oven heated to 425F.
Bake for 20 minutes. Cut in pieces & serve hot or cold. Excellent
with mint tea.
**MARKS NOTE: The recipe doesn't say when the blueberries should be
added, I would assume that it would be before mixing in the water.
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| recipe source online. easy and quick cooking food, healthy diet for breakfast, dinner or supper. no secret recipies | |
| Bread & Baked Goods ~ Breads ~ Epangishimog pakwejigan (shuswap bannock) |
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| free, easy Epangishimog pakwejigan (shuswap bannock) recipe. how to cook Epangishimog pakwejigan (shuswap bannock) |