 |
Chocolate Chip Banana Nut Bread
Recipe By : Karen Rogers
Serving Size : 1 Preparation Time :0:00
Categories : Bread Quick Chocolate
Fruit Nuts
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup butter
1 cup sugar
2 large eggs
1 cup-ripe bananas , mashed
1 3/8 cups buttermilk
1 teaspoon vanilla
1 1/2 cups flour
1/2 teaspoon salt
2/3 teaspoon baking soda
1 cup semi-sweet mini chocolate morsels
1 cup nuts , chopped
In a large mixing bowl, cream the butter and sugar until light and
fluffy. Blend in eggs, bananas, buttermilk, and vanilla. Mix in dry
ingredients just until blended, then stir in chocolate chips and
nuts, do this by hand. Pour the batter into 2 greased floaf pans
Bake in preheated oven at 350* for 45 to 50 minutes until golden
brown or until a toothpick inserted in the center comes out clean.
Makes and this makes great muffins.
- - - - - - - - - - - - - - - - - -
|
