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PEANUT PUTTER BISCUITS
Recipe By :
Serving Size : 9 Preparation Time :0:00
Categories : Breads Biscuits
Amount Measure Ingredient -- Preparation Method
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2/3 c Milk
1/4 c Peanut butter
2 c Biscuit mix
3 Bacon slices*
* - cooked crisp, drained, and crumbled.
1. Preheat oven to 400'F.
2. Place milk and peanut butter in a deep bowl or
blender container and beat at high speed until smooth
and well blended. Combine biscuit mix and bacon; stir
lightly. Add milk and peanut butter mixture all at
once and stir with a fork until dough clings together.
Turn out on a lightly floured board and knead gently a
few times, then pat out to about 3/4" thickness. Cut
into 2" rounds. Bake on an ungreased cookie sheet for
10-15 minutes, or until lightly browned.
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